Cold Pressed Juices: Fresh, Natural, and Nutrient-Rich Beverages
Cold pressed juices are beverages made by using a hydraulic press to extract juice from fruits and vegetables without heat. This method preserves the natural flavor, color, and nutritional profile of the ingredients. Cold pressed juices have become popular among health-conscious consumers looking for fresh and minimally processed drink options.
Made Using a Gentle Extraction Process
Unlike traditional juicing, which uses fast-spinning blades that generate heat, cold pressing uses slow crushing and pressing. This helps retain the natural plant compounds, vibrant color, and raw freshness of the ingredients. Many consumers appreciate cold pressed juices for their clean, crisp taste.
Wide Range of Flavors and Combinations
Cold pressed juices come in many varieties, including:
Single-fruit juices like apple, orange, or pineapple